- Product Name:Indigo Blue
- Appreance: Blue Powder
- Molecular Formula: C16H10N2O2
- CAS No: 482-89-3
- HS Code: 3204151000
Information
Indigo, known chemically as indigotin, is a common blue dye that has been highly valued throughout history and has played a major role in trade and commerce since ancient times. The term indigo is often used to describe many blue dyes produced from a number of plants. For example, woad, a blue dye obtained from the plant Isatis tinctoria, was used throughout the Mediterannean and Europe and is often identified as indigo. True indigo comes from the leguminous plant of the genus Indigofera.
The Indigofera genus includes several hundred species, and indigo has been obtained from a number of these, but the dominant species for the dye are Indigofera tinctoria grown mainly in India and tropical Asia and Indigofera suff ructiosa from the tropical Americas. The name indigo comes from the Greek indikon and Latin indicum meaning "dye from India." There is evidence that indigo was used several thou sand years b.c.e. Persian rugs containing indigo color exist from several thousand years b.c.e. Textile artifacts from Egyptian tombs provide evidence of indigo's use by royalty from as far back as 2500 b.c.e. The writings of Herodotus from approximately 450 b.c.e. mention indigo's use in the Mediterranean area.
| Colour Index | Vat Blue 1 | ||||||
| Appearance | Dark blue,Powder,Granular | ||||||
| Colour light | Similar as the standard sample | ||||||
| Content | ≥93.0%,94.0% | ||||||
| Moisture content | ≤1.0% | ||||||
| Strength | Equal to 100 percent of the standard sample | ||||||
| PH Range | 9.5-10.5 | ||||||
| Content of ferric ions | ≤200PPM | ||||||
| Properties | It is insoluble in water and alcohol.It is soluble in hot Anilin | ||||||
1. It can be used as food coloring agent with the provisions of China being able to be used in red and green silk and the maximum usage amount of 0.02g/kg; it can be used in the juice (flavor) beverages, carbonated beverages, wine, candy, pastry coloring, dyeing cherry can decorative) and green plum with the maximum usage amount of 0.10g/kg; the maxi mal usage amount in the dipping pickles of 0.01g/kg.
2. It is mainly used for the dyeing of cotton yarn, cotton, wool or silk.
3. Reduced indigo is mainly used for dyeing cotton yarn and cotton cloth, being the major dye for blue dye denim. It is also used for wool, silk dyeing and as food coloring and organic pigments.
4. Edible blue pigment;
5. It is mainly used for dyeing cotton yarn, cotton cloth, wool or silk. Pure product can be used for the manufacturing of food dyes, or processed into organic pigments.
Packing
25KG/plastic woven bag;10.5t/small cabinet, large cabinet 22t.